How Foods Fight Cancer
Sat, October 17, 2020
9:00 AM - 11:00 AM CDTVirtual Event
- Health
- Vegan
Event Description
In this class, you will learn about the right food choices that can help reduce the risk of developing cancer as well as prevent a recurrence.
Many teams of researchers have been investigating how food choices can help prevent cancer and improve survival once it has been diagnosed. Numerous studies have shown that a diet built from plant foods offers the most cancer-fighting protection of any diet plan. The research from the American Institute for Cancer Research shows that as much as 40% of cancer risk may be related to diet.
This class will translate complex scientific nutrition information into simple and easy meals. This class features a nutrition lecture and live cooking demonstration all within a supportive group setting.
Hear and watch Mark Cerkvenik's story, who is the instructor for this class, by clicking here!